TAGLIOLINO 500g

Tagliolino allUovo, tajarin in Piedmontese dialect, is the typical pasta of our beloved Langhe, the organic version could not be missing on the tables.

This Organic Egg Pasta is produced with fresh organic eggs and organic Italian durum wheat semolina from a controlled supply chain, exclusively bronze drawn and dried at low temperatures, using solar energy.

The packaging is also environmentally friendly! After extensive research we have chosen to use recycled paper from agri-food waste, in this case, citrus waste.

The best way to taste the Tagliolini di Carrù is to enhance them with a knob of top quality butter, accompanying the dish with a glass of light red wine.