FUSILLI WITH CHICKPEAS, CORN AND RICE FLOUR 250g

The fusilli mix of chickpeas and cereals are gluten-free, so they are suitable for those suffering from gluten intolerance. Furthermore, they are also suitable for sportsmen, vegans, vegetarians, and all those who have to follow a diet rich in proteins; as they are very rich in protein and fiber, and are a valid substitute for meat. They are characterized by perfect roughness and exceptional cooking resistance, for those who love the Mediterranean diet.