BARBARESCO SERRABOELLA 2016 PDO 75cl

In the town of Neive, Serraboella is the only hill that has the end of the fault that separates the Tortonian and Serravallian soils, which gave rise to the heterogeneity of the Langhe. Barbaresco DOCG Serraboella is a complex red capable of defying time, produced with a 40-day fermentation in steel with the submerged cap technique, followed by a maturation of 20 months in Slavonian oak barrels. It may contain sulphites. Alcoholic content: 14%.